Cholera in Mayotte

French public health authorities report an outbreak of Cholera in the Indian Ocean islands of Mayotte. Twenty-nine cases have been reported as of 29 April 2024. A contact tracing and vaccination programme is underway.

Cholera is an acute diarrhoeal infection caused by ingestion of faecally contaminated food or water, and occasionally foodstuffs such as shellfish.

Advice for Travellers

Severe cholera is rare in travellers. Mild cases may present as travellers' diarrhoea.

All travellers should be given advice on:

• maintaining safe food and water precautions
• effective hand hygiene
• basic steps in self-treating diarrhoea, particularly remaining adequately hydrated

Vaccination against cholera is dependent on the individual risk assessment, but may be considered for:

• volunteers/humanitarian workers/medical personnel travelling to disaster relief situations where cholera outbreaks are likely
• travellers with remote itineraries in areas where cholera outbreaks are occurring and there is limited access to medical care

For more information, please see the TRAVAX Cholera Page.